College of Agricultural, Human, and Natural Resource Sciences

Integrated Plant Sciences

Viticulture and Enology

The Viticulture and Enology major was created for students interested in wine-grape growing and winemaking, as well as contributing to critical research and development opportunities in the wine industry. This program offers the technical, scientific, and practical experience needed to gain the essential skills for producing high quality grapes and premium table wines. It prepares students for successful careers in the wine industry in Washington and beyond.

Videos

Watch the videos below to see what students have to say about the V&E program.

Viticulture and Enology at Washington State University

WSU's Research Winery

An alum talks about her career in the wine industry

CAHNRS Academic Programs, PO Box 646242, Washington State University, Pullman WA 99164-6242, 509-335-4562, Contact Us